What is your favorite season and why? I like the season between spring and summer very much. It is very comfortable for jogging and sleeping. I can see vast green rice fields from my room. I love swallows and watch them. They come to the veranda of my room and make their nest on it every year. However, I am not sure whether they will come next year because I broke their nest this year. The reason why I broke their nest is that some sparrows occupied it. Sparrows are unpleasant birds for rice farmers because they eat rice ears. I hope small migratory birds will come back here next year.

I started watching Asian series, mainly Korean ones, and the way they write the series is brilliant! They are not so predictable. We do not suspect or know who is the killer or the culprit is until a short time later. Sometimes we only find out in the last episode and other times we do not even know.

In these days weather is so cold in my region. it is normal weather in winter in India from December to January this time period is winter season here in my region. to avoid the effect of cold people used to wear woolen cloths.

I am so happy to get two friendly people listen to my stories.And I could get an opportunity to review my life and find something new. when I heard about some stories of that man，he told me that he had the same experience，I was moved.I am happy that we both have 2 hobbies： cooking and reading. I am grateful to that girl，her words supported me，I hope that next time time I can talk to her.

It’s sunny today. Mom went out to run errands until very late. So, Dad and I decided to cook, not only for filling up our bellies but also for fun. Based on the ingredients we had found in the kitchen, we made a quintessential American dish—the Hoover Stew. It’s simple enough for us to handle. While Dad was doing the knife work, I boiled the macaroni until al dente. Then, we tossed per-cooked macaroni, canned tomatoes, canned corn kernels, diced onion, and sliced sausage in the pot and boiled them for about 15 minutes. I wouldn’t say the outcome was easy on eyes. Initially, it tasted a bit bland, but the more I ate, the more I found the flavor to be mild and delicate. And the best part was that it was really easy to cook, and all the ingredients were easy to come by. My Dad even turned his pockets inside out to perform the Hoover Flags to match the vibe.

Do have other skills? Can you cook or bake? Do you do farming in your family? Your family is in which city of China? You need to look into air ticket to Thailand. You need to fly into Chiangrai Airport. I have some basic cooking skills such as steaming because I need to take care of myself. but I eat in the canteen of our school, So I don't have a lot of opportunities to cook. I have a knee condition So I'm not good at farming. we are from xx, a municipality. But I work in xx. Can I fly to Bangkok and take a bus to Chiangrai?

I came across an article online about "the food which you shouldn't eat if possible" and would like to share it here. The pharmacist in Japan states in the article that aging has something to do with some of foods we often eat. The careful points regarding those kind of foods are follows 1) Avoiding fast foods as much as possible 2) Cutting back on snacks and cookies. Never be used as a substitute for meals. 3) Try to have drink without sugar such as tea, not soda or juices 4)Don't use processed foods such as hams and bacons as little as possible Caring too much on dietary requirements is not necessarily bad thing, but the pharmacist suggests that our goal is to have meals three times a day and to try 30 kinds of foods in total if possible. We should make a point of trying well-balanced diet. I think we couldn't rewind the past, but it is possible to delay aging and bounce back. So, I also have to alter my diet and lifestyle even more. Maybe tomorrow?

I found a raccoon dog near my house. It’s hair was falling out and that was skinny. I wonder what they eat for a living.