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Today, I went to my relative’s wedding. It was different from the weddings I had been to before. We played many games, such as a treasure hunt and a quiz, so it was a lot of fun. Before the wedding started, an American man named Chris showed us some card magic. It was a very fun and playful wedding. The food was all delicious. My favorite dish was the steak with foie gras and truffle. There was also a dessert buffet, so I could choose and eat as many desserts as I wanted. I was very happy. Near the end of the wedding, a video of the groom’s father was shown. He had passed away a little while ago. It had been a long time since we had seen his face, and everyone, including me, cried. I thought he was probably watching over everyone from heaven. Everyone looked so happy at the wedding. Someday, I hope I can have a happy wedding like this, where everyone has a wonderful time.
5 lip 2026 11:11
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Learn Korean with Korean Food #3 – Tteok-galbi (떡갈비) Have you ever heard of Tteok-galbi (떡갈비)? Many people think Tteok-galbi contains rice cake because of its name. Surprisingly, it usually doesn't! Tteok-galbi is a Korean dish made from minced beef or pork mixed with seasonings such as soy sauce, garlic, sesame oil, and green onions. The meat is shaped like a patty and grilled until it's juicy and flavorful. The name "tteok" (떡) comes from the soft texture of the meat, not because it contains rice cake. It is one of my favorite Korean dishes because it is tender, sweet, and easy to enjoy with a bowl of warm rice. Korean Words 떡갈비 (Tteok-galbi) = Korean grilled minced meat 고기 (Gogi) = Meat 맛있어요 (Masisseoyo) = It's delicious. 부드러워요 (Budeureowoyo) = It's soft / tender. When I eat Tteok-galbi, I always enjoy it with warm rice and kimchi. It's one of my favorite comfort meals! Have you ever tried Tteok-galbi? Or would you like to try it someday?
5 lip 2026 12:51
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