Today's idiom is to demonstrate how we talk about information which is transparent and very clear, which is designed to make people react.

Teacher Joseph's Podcast

A very helpful idiom

Un podcast facile pour apprendre à décrire physiquement une personne + les verbes "ressembler" et "sembler

France Class Niveau Elémentaire

Il a les cheveux frisés et châtains

私が日本語の先生になった「きっかけ」を話します。
How I became a Japanese teacher.

Megumi's Daily Japanese Adventures

#002 きっかけは？ How did I start?

Transcription:
https://docs.google.com/document/d/1WPDbbc7po6T_EYkQu-buv0vdDq3pFY3e88eCBG8hYF8/edit?usp=sharing

Enjoy Russian with Yanchik ❤️

# 12 My travels in Russia (+transcription)

In questo episodio di Italiano Chiaro, parleremo delle principali festività italiane e come vengono festeggiate. 

Italiano Chiaro - Cultura e Tradizioni 

Le Festività Italiane

We use borrow and lend when people share objects or possessions. 

We use borrow to explain we don’t own the object. 
For example: I am borrowing a dress from my sister.
We use lend to explain that the object belongs to you, but someone is using it.
For example: I am lending my dress to my sister. 

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Everyday English with Teacher Alyse

Borrow and Lend

In a historic meeting held in Dubai, leaders from around the world joined forces at COP28, reaching a groundbreaking agreement to address urgent climate challenges and transition away from fossil fuels.

Lisa's Podcast

Global Leaders Unite in Dubai: COP28 Agrees on Climate Action

Today's word is scan. This is a verb that means to quickly read or look at something, usually to find a specific piece of information. Maybe you're scanning a form to find the date that it was written or scanning a page from a book to find out where the story takes place.  

DAILY Business English VOCABULARY builder

Could you scan this for me please?

From fast-food counters to Michelin-starred restaurants, the hamburger is much loved in the Western diet, but where did it come from?

The Merriam-Webster Dictionary defines a hamburger as both "ground beef" and "a sandwich consisting of a patty of hamburger" on a bun. Although these might be the simplest forms of a hamburger, the sandwich is often eaten with other things added, such as lettuce, cheese, sauces and even other meats.

But this popular food didn't start out with all the extras. In fact, it's thought that one of the earliest forms of the hamburger was closer to a steak tartare — raw minced steak mixed with egg.

While a recipe from the Roman Empire suggests the earliest version of this meal, some believe that it came from Mongolian horsemen, who would place beef under their saddles while riding, so that by the end of the day it was tender enough to eat raw.

However, others say these riders placed meat under their saddles only to help heal their horses' sores, and any meat prepared this way would be too dirty to be edible.

A later version is thought to have come from the German city of Hamburg, where chefs around the 17th or 18th century cooked minced beef with onions and breadcrumbs. This came to be known in English as the "Hamburg steak," and made its way to the US during the 19th century, where it was later called the "hamburger."

Although it isn't known who first thought to put this minced meat on bread, adding a bun made the hamburger popular as a sandwich in the US. The first fast-food hamburger chain — named White Castle — was opened in 1921, and still sells its famous square-shaped hamburgers to this day.

Now, hamburgers can be found worldwide thanks to popular American fast-food restaurants such as McDonald's, Burger King and Wendy's. In 2012, PBS reported that an estimated 50 billion hamburgers are eaten in the US alone every year.