Today, I'm going to go to Japanese food restaurant.
I'm going to eat inada!Inada is a young yellowtail fish, commonly eaten in Japan. It’s known for its light, fresh flavor and is often used in sushi or sashimi.
Today, I'm going to go to a restaurant that serves Japanese food.
I'm going to eat inada! Inada is a young yellowtail fish, commonly eaten in Japan. It’s known for its mild and fresh flavor and is often used in sushis or sashimis.