It was sunny today. In class, I was studying birds, and I happened to get a little peckish. My focus drifted to roasted chicken. Then a word came across my mind that I'd learned somewhere before that describes a prepared chicken. It was so vague, but I knew I'd certainly learned it. Could it be “plucked, seasoned chicken” ? No, that wasn't the case! This thing puzzled me all day, even during recess and lunchtime. I thought hard and long but no good. Later, with Dad's help, I finally found it: "rotisserie chicken." I jotted it down on a sticker and stuck it on the fridge just in case. What a day, stuck on one word!