Due parole d'arte in italiano è un podcast sull'arte e sul suo linguaggio. Ogni episodio presenta un'opera d'arte nelle sue caratteristiche essenziali e si sofferma sulle parole chiave più importanti.

Due parole d'arte in italiano

在你的语言中，手指和脚趾有两个不同的词汇吗？嗯，如果你不理解为什么我们没有两个不同的词汇，我们也不理解为什么你们有，哈哈。我来解释给你听。

关于西班牙语和其文化的趣事

手指

In this podcast you will know what Natilla is and how it is prepared.

5 tazas leche entera o baja en grasa
canela al gusto
1/2 taza azúcar blanca
1/2 taza azúcar morena
1 1/8 tazas fécula de maíz
1 cda mantequilla
1/2 taza coco rallado (opcional)
canela en polvo o dulce de mora (opcional) para servir.

Remember that I teach Spanish on italki, you can book a class for more information you can look at it on my profile :)

Colombia

¿Que es la Natilla y como se prepara?

El dios maya Itzamná es considerado uno de los dioses mayas más importantes, es el señor de los cielos y del día (también de la noche), es uno de los principales dioses mayas. Fue el primer sacerdote, por esta razón, se considera el señor de los sacerdotes, es considerado como el patrón del conocimiento, su misión era educar a la población maya y ayudarles a darle sentido a su mundo. Itzamná guardaba gran amor hacia la humanidad.
Palabras clave: 
Ixchel:  Diosa de la luna
Itzamná: Dios del sol
Xtab: Diosa del suicidio
Doncellas: Mujeres jovenes
Si tienes dudas del vocabulario no dudesen preguntarme.   
Música: https://uppbeat.io/t/dan-phillipson/making-progress
License code: MKJWOXBI0TRYW4E1

Leyendas Mayas

La leyenda de Ixchel e Itzamná

우리 뭐 먹을래? 
咱们吃点儿什么呀?	

난 일식 덮밥하고 초밥 먹고 싶어.
我想吃日式盖饭和寿司。	

나도 먹고 싶네. 그럼 배달 시키자.
我也想吃。那点外卖吧。	

좋아! 이 음식점으로 선택하자. 맛있고 음식도 빨리 보내줘. 
好! 选这个餐厅吧。不但好吃, 而且送餐快。	


*일식 덮밥 日式盖饭
*초밥 寿司 
*배달, 배달 음식 外卖 
*음식점, 식당 餐厅
	


[YOON] 1분 한국어

우리 뭐 먹을래?  咱们吃点儿什么呀?	

For intermediate level learners of Japanese✨
「てくる」について勉強しましょう！

今日は・・・
ちょっと困ったなぁ・迷惑だなぁの「てくる」と練習です。［💿5:16］


＜説明＆ことば＞
ふりがながあります！
練習問題もたくさんありますよ～
🖥Blog【https://yoshidatonihongo.com/2022/04/27/lesson6-tekuru/】
📔PDF【https://yoshidatonihongo.com/#intermediate-level】
ブログのフォローも大歓迎です✨
Your following of our blog is also welcome!

第６課 てくる
てくる-１［3:08］　〈会話１〉と「変なおじさん」について
てくる-２［3:14］　初級で勉強した「てくる」
てくる-３［5:16］　ちょっと困ったなぁ・迷惑だなぁの「てくる」と練習
てくる-４［4:02］　「てこられる」迷惑の意味をはっきり伝える
てくる-５［3:30］　「てくる」のオススメyoutube動画＆〈会話２〉

🎙声：音読さん、平谷（ひらたに、Japanese teacher）、吉田（よしだ、Japanese teacher）
📖scenario：吉田（よしだ、Japanese teacher）


役に立つ日本語のことばを私たちと一緒に勉強しましょう🗾💕💯 
Come study useful Japanese words with us🎁✨

第９課 しっかり
第８課 開いた口がふさがらない
第７課 いちいち
第６課 てくる
第５課 ネコをかぶる
第４課 ずいぶん
第３課 てたまらない
第２課 顔から火が出る
第１課 あまり

毎週水曜日更新！　
Updated every Wednesday!!

NEW PRACTICAL JAPANESE WORDS -intermediate podcast lessons!!

第６課　てくる-３

You can read the podcast here>> https://drive.google.com/file/d/1iBxOfkAXHe1rsKnRv81Z3_8KDC5Rf8_e/view?usp=sharing

Lisa's Podcast

Google's New Brainy Robot, Gemini, Takes AI to the Next Level!

Cafes are a popular meeting place — whether you're meeting a friend, meeting someone for the first time or even having an informal business meeting.

But Shojo Cafe is not the place to go if you're planning to talk to people. The new cafe in Osaka doesn't allow any sound — that means no music or talking, and orders must be made silently.

The cafe opened in April, as a space where people can go to enjoy some peace and quiet in a busy city.

It's run by AB Possible, an organization that supports people with disabilities. Many of the cafe employees are deaf or have hearing difficulties, and a space like this allows them to play an active role in society, the organization said.

Customers are asked to make their orders silently, such as by writing or pointing at the menu.

Sign language is also encouraged — and if you're interested in learning, there are informal sign language classes after the cafe closes. Classes are one hour long and cost 2,000 yen — or about $13 — which also includes a cup of matcha.

The organization said that, unlike a normal cafe where people talk to each other, the silence in Shojo Cafe will help customers focus on other things — like the color and taste of the cafe's tea and sweets. Customers can even try making the matcha themselves.

Cafe owner Haruna Matsumoto told The Asahi Shimbun the idea for the cafe came after she visited a silent cafe in Vietnam, and all she could hear was the sound of rain and people walking.

"I got to know the comfort of silence and the lively way the cafe staff worked," Matsumoto said, adding that she wanted more people to learn about both things.